Sheila Dibnah's business
This is the exact transcript of an online conversation with Sheila Dibnah, widow of the late, great Fred Dibnah. The post starts with a comment about Saturday Kitchen. Please make up your own mind about how it all developed. To protect the "innocent" the names have been replaced by initials
- Just watching Saturday Kitchen, with the little cooking films they put in the show. I couldn't do a veggie Christmas. No turkey, no sausages wrapped in bacon, no sausage meat stuffing - nut roast just wouldn't do it for me on Christmas Day.